Stone Ground Mild Salsa

This thick salsa features fire-roasted tomatoes with a hint of chile de arbol and jalapeños. The distinctive chunky texture is inspired by the ancient method of Indian Aztec molcajete and tejolote – when mortar and pestle were used to crush and grind the ingredients, stirring up incredible flavor. This salsa satisfies whether you’re dipping chips or cooking with it.

This is the Mild variety. Stone Ground Salsa is also available at a Hot spice level.